Farm Record Keeping
FARM RECORD KEEPING
FEBRUARY 18, 2014 - 5:00 PM - 7:00 PM
NWMCOG, 600 E Front Street, 2nd floor, Traverse City.
Part of the Farm Business Viability Series, this class is an introduction to setting up farm-based record keeping. The training includes access to technical assistance to keep and maintain good production records, and food safety. Some technical assistance provided through the Rehmann Group. Instructor: Nic Welty. NWMCOG, 600 E Front Street, 2nd floor, Traverse City. For more information and to register, contact Susan Cocciarelli (231) 620-4176 or firstname.lastname@example.org
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