Food & Farming / Events / Event Articles / Creating a Medicinal & Culinary Herb Garden
Creating a Medicinal & Culinary Herb Garden
Creating a Medicinal & Culinary Herb Garden
Thursday, April 24, 6:00 – 8:00 PM
$20 includes all materials (50% discount for farmers)
Design a long-lasting beautiful herb garden with your favorite healthy herbs. Learn to start seeds, transplant, and plant herbs that you can use in foods, teas, tinctures, and more. Instructor Gretchen Van Loozen, UM Environmental Science, is an organic and biodynamic farmer.
Find information on this and other programs at NCMC and a registration form here...
North Central’s Farm Workshops are presented in collaboration with the Institute for Sustainable Living, Art and Natural Design (ISLAND) and the USDA Risk Management Agency. To encourage the growth of successful, sustainable agricultural practices in our region, ISLAND and NCMC offer workshops to farmers at a 50% discount. An Equal Opportunity Program/Service Provider.